How to Make Tumeric Chicken

Scripted’s talented community of freelance writers have a variety of expertise and specialties. While many of our customers hire writers to execute their content marketing strategy, our writers deliver high-quality content in many formats. You can find content writers, blog writers, ghostwriters, and SEO writers all with experience in your niche.

The following is a an example of a Food and Beverage blog post:


Turmeric is a spice that's been long known for its anti-inflammatory properties. It has shown promise in treating many different health conditions from cancer to Alzheimer's disease. Turmeric is frequently used in Asian cuisine and comes from the ginger family. It adds instant flavor to various dishes including chicken. While there are several ways to prepare chicken using turmeric, this roasted turmeric chicken recipe is easy to prepare and an excellent, low-fat way to enjoy the flavor and health benefits of the spice. Things You'll Need • 1/2 cup of extra virgin olive oil • 3 tbsp. turmeric • One 5-lb. roasting chicken • Sea salt • Freshly ground black pepper • 1 bunch fresh thyme leaves • 1 bunch fresh sage leaves only • 4 tbsp. butter • 1 cup chicken broth • Roasting pan • Cutting board • Mixing bowl • Carving knife • Brush • Slotted spoon Preheat oven to 350 degrees Fahrenheit. Combine olive oil and turmeric in a small bowl. Brush the entire chicken with the paste and place in a roasting pan. Sprinkle with sea salt, pepper, thyme and sage. Dot with 2 tbsp. of butter. Roast chicken for about one hour and 20 minutes. When it's ready, the skin should be golden and crispy. To make gravy out of the pan drippings, remove the chicken and herbs from the pan and place on a cutting board. Keep about 1 tbsp. of the fat and then pour out the rest. Heat the pan on the stove on high. Add the chicken broth and scrape the browned bits from the bottom of the pan. Boil until the liquid is reduced by half. Turn off the heat. Add the remaining butter and stir until smooth. Carve the chicken. Serve with 1 or 2 tbsp. of gravy and a sprinkle of herbs.


Melissa L.

Jobs Completed 10 Customer Ratings 0 Job Success 10/10 (100%)

Other content marketing examples from Melissa L.

How to Pitch: Recommend

Helping travel agents sell travel is Recommend’s motto. For more than 43 years, the editors of th... Read More

Similar content marketing examples from other writers

Westville Hudson: Reinventing the Vegetable

On a beautifully breezy Wednesday night, Westville Hudson was quietly buzzing with an early dinne... Read More

How to Make Creme Brulee

Anyone who uses the term "plain vanilla" as a pejorative has clearly never eaten a really good cr... Read More

Top 5 Mouthwatering Seasonal Summer Fruits and Creative Ways to Prepare Them

In the summer months there are several ways to escape the heat, but few are more refreshing than ... Read More

Pack Your Lunch With Fresh Whole Foods

Whole foods are practically designed to be packed into delicious healthy lunches. Here's how to s... Read More

The Rise and fall of the Patagonian Toothfish (AKA Chilean Sea Bass)

Amidst the delicate filets of flounder, the tender pink salmon, and the hearty cuts of swordfish,... Read More

I Made That Bacon: Galesburg Butcher Proud of his Traditions

When was the last time you picked up a piece of meat at the grocery store and knew where it came ... Read More