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Frequently Asked Questions About Hiring Writers

The cost to hire a food and beverage writer will vary depending on what you require in terms of a writer’s expertise. For example, some writers may also be chefs, whereas others simply have strong research skills and a passion for food. The rate a writer will charge will depend on the scope of work, how specialized their knowledge is, and the turnaround time. On average, expect to pay anywhere from $0.06 per word to $0.10. For more specialized assignments, writers may charge a higher rate.

Hiring a food and beverage writer is a fairly simple task when you look in the right places. Unfortunately, there are a lot of people seeking content writing work online — many of who lack the experience and skills to produce quality content. This can lead to lost resources and a poor return on investment. In comparison, when you hire professional food and beverage writers, you will benefit in so many ways. To obtain the best food and beverage writers, partner with a reputable content marketing platform.

Considering food bloggers have four times as many followers than any other industry, it's important that you hire a food and beverage writer with experience in content marketing, as well as a background in industry-related topics. Whether you own a restaurant or operate a cooking and recipe website, you'll want to hire a writer who understands your audience. Seek someone who is proficient in writing and passionate about food. This will ensure quality content that is valuable to your audience.

There is no denying how popular the food and beverage industry is. That is why you'll want to hire a food and beverage writer who can produce various types of content. From white papers to press releases, blog posts to social media content, experienced writers will adapt to your brand's needs.

Each food and beverage writer will bring unique experience to the table. For example, one writer may have worked in a restaurant in the past, whereas another may operate a food blog. As long as you’re consistently producing content, it is often beneficial to hire more than one writer. That way, you will always have a reliable freelance food and beverage writer when you need them.

Find Your Perfect Food & Beverage Writers

Search top food & beverage writers to write high-quality content for the food & beverage industry. As a Scripted member you will be able to reach out to them directly, negotiate price, and start short or long-term assignments with ease.

Ocean Malandra
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Ocean Malandra is a journalist and travel writer that divides his time between Northern California and South America. His work has appeared in everything from Business Insider and USA Today to Vice and High Times. He specializes in food, travel, health, environment, and cannabis.
Customer Ratings:
196 reviews
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Joanne Thomas
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A writer of diverse interests, Joanne Thomas has penned pieces about road trips for Hyundai, children's craft projects for Disney and wine cocktails for Robert Mondavi. She has lived on three continents and currently resides in the western United States. Thomas holds a BSc in politics from the University of Bristol, England.
Customer Ratings:
383 reviews
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John Parr
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John is a 35 year old writer based out of San Francisco, CA and loves creating SEO focused content that drives businesses. While his primary interests are the entertainment industry, startup culture and linguistics, he's a seasoned writer and entrepreneur with ten years of experience in helping small companies grow their online presence. His work has been featured in Slate, Forbes and a variety of Bay-Area based weeklies.
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4 reviews
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Mabh Savage
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Mabh is an experienced professional copywriter and copyeditor with clients all around the world. As well as being a published author and regular columnist for various magazines, she writes SEO-focused copy for websites, blogs, and e-zines across a variety of industries. Her primary focus is health and nutrition, with expertise in fitness, supplements, complementary therapies, and a range of medical conditions. She's also up to date with digital transformation, data management, and data analytics, helping a number of thriving companies in this area engage their customers and clients with eas...
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662 reviews
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Stephanie Mee
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Stephanie is a freelance writer with over 12 years of experience writing for print and online media. Her work ranges from feature articles and interviews to website copy, white papers, product descriptions, documentary scripts and e-books. She specializes in lifestyle writing, but is proficient at researching and writing about a wide range of topics. Her work has been featured in numerous magazines, newspapers, and online platforms.
Customer Ratings:
78 reviews
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Why hire a dietary restrictions writer?

It took a while for industries involving food production and provision to start taking dietary restrictions seriously, but companies across the globe now recognize the importance of meeting the needs of consumers with special dietary needs. Entire companies and certification agencies have been built around the industry, and whether it’s sugar-free, vegan, low-carb, vegetarian or one of the many other focused diets, having expertise in the field is essential for any brand that wants to excel.

Unfortunately, it can be difficult to convey your knowledge to the public. Blog posts that could establish thought leadership often languish on Google’s 10th page, and even brands that hold a place in consumers’ minds find it difficult to create great and engaging content. You can overcome these difficulties by hiring a writer experienced in dietary restrictions.

In addition to the ability to convey important and sometimes complex information to the public, their optimization of your content can ensure that it actually gets seen.

Sign up for Scripted’s 30 Day Free Trial today to find the perfect dietary restrictions writer for your business!

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